I was reminded by my sister of an old favorite that I used to have when I was growing up. Mom would make a barbecue Cup for us every now and then. Crys reminded me of them earlier and I thought it would be a nice change to my usual dinners. I changed it up some since the love of barbecue sauce doesn't exist in my house. I love it, but I am the only one. I decided to make Taco Cups instead. I wasn't able to find any good avocados in our lovely little store, but I bet they sure would have tasted excellent with some guacamole! There isn't actually a "recipe" to make these. Just throw together a few ingredients and bake away! They sure do taste good though! Thanks Crys!
1 lb ground beef
1 packet taco seasoning
1 can of refrigerated biscuits
Cook beef and taco seasoning per package directions. Press biscuit dough into muffin cups. Fill with seasoned beef. Bake about 10 minutes or until biscuits are done. Top with cheese, lettuce, tomato or whatever your favorite taco toppings are! Enjoy!